• Mon-Thurs 4:30pm-10pm
  • Fri-Sat 4:30pm-11pm
  • Sun 4:30pm-9pm

Menu

WOOD FIRED | FARM INSPIRED

DOWNLOAD MENU

Starters | Small Plates | Salads

  • gfPork Belly Tacos cabbage, roasted corn avocado chimichurri, pineapple salsa, corn tortillas (3 tacos)... 11
  • Spinach Stuffed Mushrooms bacon kissed parmesan spinach stuffing 12
  • gfSpicy Asian Ribs spicy plum glaze, sesame seeds 14
  • Crispy Artichoke Hearts fresh hearts, Uinta 801 batter, garlic aioli 9.5
  • Rosemary Garlic Fries shoestrings, fresh garlic, parmesan, spicy fry sauce 8
  • Calamari Fritti with sweet chili sauce 13
  • gfCreamy Spinach Dip spinach, bacon dip with tortilla chips 10
  • gfChipotle Smoked Pork Belly frisee, moscato honey, cilantro lime vin, cheesy grits 14
  • gfCeviche roasted octopus, shrimp, jalapeno, onion, apple, cucumber, cilantro, lime juice and avocado with tortilla chips 15
  • gfNachos Jack & cheddar cheese, queso fresco, black beans, salsa, guacamole, jalapeno, sour cream Naked 10 | Pork Belly 13 | Dungeness Crab 18
  • Blackened Salmon Salad Cilantro lime vinaigrette, greens, tomato, roasted corn, fried jalapeno, cucumber, queso fresco, boiled egg, avocado 23
  • gfCrab + Corn Chowder Dungeness, corn, potato, bacon, peppers 11
  • gfKenwood Caprese heirloom tomato, Strawberry, grapes, House mozzarella, Basil, mint, white truffle oil, citrus 13
  • vgfSonoma Salad local greens, Red & Gold beets, goat cheese, candied walnut, gravestein apple, onion vinaigrette full 13 | half 7
  • vgfHealdsburg Salad Point Reyes bleu, blackberry, roasted corn, toasted pepitas, local greens, candied pecan, black garlic vinaigrette full 14 | half 8
  • vgfAsian Chicken Salad crispy chicken, greens, cabbage, cremini mushroom, cuties, wasabi almonds, cucumber, onion, miso ginger vinaigrette, wonton, spicy plum sauce full 17 | half 10
  • gfShrimp + Grits garlic, red chilis, butter, basil, chardonnay 16
  • gfvChips + Salsa Fire roasted salsa and fresh chips 5.50
  • vgfGrilled Asparagus with lemon butter 12

Hand-Held

Each served with shoestring or sweet potato fries or fresh-cut fruit

  • Chicken Parmesan Sandwhich crispy fried chicken, red sauce, mozzarella. shredded lettuce, tomato, toasted bun 14
  • Steak Caprese garlic broiled steak, pesto aioli, roasted tomato, fresh mozzarella, arugula, onion vinaigrette, toasted roll 18
  • Country Fried Chicken Sandwich Sonoma pepperjack, citrus aioli, arugula, tomato, onion, smoked peppered bacon, toasted bun 14
  • gfCheeseburger Niman Ranch burger, cheddar, lettuce, tomato, onion, toasted bun 14
  • gfSonoma Burger pepperjack cheese, peppered bacon, BBQ aoli, tobacco onion, arugula, tomato, toasted bun 16
  • vVeggie Burger 100% plant based patty, toasted bun, chipotle avocado spread, tobacco onion, lettuce, tomato 17
  • California Club Scratch roasted turkey breast, peppered bacon, pepperjack cheese, cranberry sauce, avocado aioli, lettuce & Tomato on Jumbo Croissant 12
  • Crab Salad Sandwich with avocado, sprouts, tomato on toasted sourdough 18

Entrees

  • Sonoma Pomodoro heirloom tomato, roasted tomato, fresh basil, chili butter, spaghetti 18 | ADD Jumbo Garlic Shrimp +9
  • Pasta Creole crispy chicken, Creole cream, spaghetti, bell pepper, andouille sausage 23
  • Eggplant Parmesan crispy eggplant, fresh mozz, San Marzanno tomato, pesto & arugula spaghetti 18 | Sub Crispy Chicken +4
  • Buratta Raviolis buratta mozzarella, roasted tomato, basil, arugula, toasted pine nuts, black truffle oil 24
  • Mac & Cheese applewood smoked bacon, jalepeno, garlic parmesan and sourdough crust 18 | ADD Dungeness Crab +9.5
  • Spaghetti With Clam Sauce bacon, garlic, white wine, butter, chili flakes 22
  • Bourbon Bleu Mac bleu cheese, caramelized onion, bacon, sliced garlic steak, sourdough crust 26
  • gfKurobuta Pork brined & twice cooked chop (cooked to medium), apple brandy BBQ glaze, cheesy poblano grits 34
  • gfArtichoke Feta Crusted Chicken charbroiled Petaluma chicken, basil butter, roasted asparagus, lemon garlic orzo 26
  • gfDungeness Crab Boil (Subject to Availability) California Dungeness crab, red potatoes, andouille sausage, onion & fresh local corn 39
  • gfLamb Barbacoa chipotle braised and slow roasted Utah lamb shank, black beans & Spanish rice with corn tortillas 29
  • gf14oz. Ribeye USDA Prime, center-cut, with stir fried asparagus and cremini mushrooms 44

gf – Gluten Free / available
v – is / can-be prepared Vegan
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness