• Mon-Thur 4-10pm
  • Fri-Sat 4-11pm
  • Sun 4-9pm
  • BONPATT COMPANIES

Menu

WOOD FIRED | FARM INSPIRED

Download Menu

Starters

  • gfTacos jalapeno-lime crème fraîche, roasted corn avocado slaw, black bean, scratch-made white corn tortillas (3 tacos)
    Poblano Chicken 11 Pork Belly 12 Crispy Shrimp 13 Mix & Match 13
  • gfNachos Jack and cheddar cheese, Queso fresco, black beans, jalapeno, pico de gallo, guacamole, roasted garlic, roasted salsa & sour cream
    Naked 10 Pork Belly 12 Poblano Chicken 12 Dungeness Crab 20
  • Crispy Artichoke Hearts Fresh Salinas hearts, Uinta 801 batter, garlic aioli 9
  • vgfRosemary Garlic Fries shoestrings, fresh garlic, fresh parmesan, scallion, chimichurri aoli (vegan: Vegan parmesan, black garlic vin) 8
  • gfHog Island Oysters half-shell, Naked or spicy BBQ, garlic panko 3.50 ea. 18 half doz.
  • Spinach Stuffed Mushrooms Fire roasted portabello mushrooms creamy spinach, bacon, herbed parmesan crust 12
  • gfCeviche shrimp, octopus, avocado, jalapeno, citrus salad, chips13
  • gfCreamy Spinach Dip with tortilla chips 11
  • vFlatbread w/Dips Dome oven herbed flatbread, roasted red pepper hummus, roasted slaw, virgin oil, garlic jam, roasted jalapeno 9

Small Plates | Salads | Soups

  • gfChicken Enchiladas Scratch corn tortillas, poblano sour cream, queso sauce, queso fresco, avocado, lime 9
  • gfPork Belly Muscat honey, frisee, lime vinaigrette, cheesy grits 11
  • gfAncho Chile Ahi Tuna mango salsa, tostada, avocado, chimichurri 14
  • vgfSonoma Salad Local greens, Red & Gold beets, goat cheese, toasted walnut, gravenstein apple, onion vinaigrette full 11 half 7
  • vgfHealdsburg Salad Point Reyes bleu, blackberry, roasted corn, toasted pepitas, local greens, candied pecan, black garlic vinaigrette full 13 half 8
  • gfKenwood Caprese Heirloom tomato, Strawberry, grapes, House made mozzarella, Basil, mint, white truffle oil, citrus 13
  • vgfAsian Chicken Salad spicy plum roasted chicken (or tofu), daikon radish, snap peas, cuties, wasabi almonds, cucumber, onion, miso ginger vinaigrette, local greens, wonton16
  • gfBlackened Pacific Snapper Salad fresh roasted corn, heirloom tomato, cucumber, boiled egg, queso fresco, roasted jalapeno, red onion, local greens, cilantro lime vinaigrette17
  • Dungeness Crab Chowder Corn three ways, potato, bacon, house crackers 8
  • gfChicken Tortilla Soup Jack, avocado, crema, chips 9

Pizza

  • Margarita San Marzanno tomato, fresh mozz, fresh basil 12
  • Sausage & Pepper House sausage, fresh mozz, San Marzano tomato, Peruvian cherry pepper 14
  • BBQ Chicken bacon, scallion, fresh mozz, roasted chicken, spicy BBQ, cilantro14
  • Mushroom & Goat Cheese Pesto, portabellos, shitakes, creamy goat cheese, garlic jam, frisee, white balsamic 15
  • Lamb & Feta white sauce, roasted lamb, feta cheese, grilled artichoke, roasted tomato, oregano, basil, arugula & black garlic vinaigrette 16
  • Creminelli salami picante, un-cured whiskey salami, San Marzanno tomato, fresh mozz, roasted garlic 15
  • vVegan Pie San Marzano tomato, roasted kale, kohlrabi, brussels, vegan parmesan, fresh garlic, shiitake mushrooms 14

Hand-Held

Each served with shoestring or sweet potato fries :: ADD Soup or House salad for $4

  • Petaluma Turkey fresh roasted turkey, smoked bacon, cranberry sauce, pesto, arugula, tomato, onion, lemon aioli, white balsamic, ciabatta 10
  • Steak Caprese Garlic broiled steak, pesto aioli, roasted red pepper, tomato, fresh mozzarella, arugula, onion vinaigrette, toasted roll 12
  • Roasted Chicken Sandwich Sonoma pepperjack, citrus aoili, arugula, tomato, onion, smoked peppered bacon, roll 11
  • Nor-Cal PoBoy fried oysters, lettuce, tomato, onion, spicy tartar, toasted sourdough, hot sauce 13
  • gfCheeseburger half-pound Niman Ranch burger, cheddar, lettuce, tomato, onion, brioche 13
  • gfSonoma Burger half-pound Niman Ranch burger, brie, roasted red pepper, smoked ham, arugula, tomato, red onion, brioche 15

Entrees

  • Sonoma Pomodoro Heirloom tomato, green "burned" tomato, roasted tomato, fresh basil, chili butter, angel hair 13
  • Pasta Meliss' crispy chicken, Creole angel hair, shiitake, bell pepper, andouille sausage 17
  • vEggplant Parmesan crispy eggplant, fresh mozz, San Marzanno tomato, pesto & arugula angel hair, black garlic vin 18
  • Buratta Raviolis scratch pasta, charred tomato, basil, arugula, toasted pine nuts, black truffle oil 22
  • Bacon Jalapeno Mac & Cheese apple bacon, jalepeno, garlic parmesan and sourdough crust 19 ADD Dungeness crab 7
  • Shrimp Scampi Pasta pancetta, roasted garlic, butter, white wine, heirloom tomato, grapes, pesto angel hair with pecorino and toasted pine nuts 28
  • gfKurobuta Pork twice cooked chop, apple brandy BBQ glaze, cheesy poblano grits 29
  • gfMary's Organic Chicken marmalade glaze, horseradish potato, broccolini 28
  • California Steelhead creamy spinach crust, toasted orzo pilaf, rose butter27
  • gfSpicy Glazed Steak Medallions Niman Ranch beef, poblano grits, citrus and roasted corn dressed arugula salad28
  • gfLamb Barbacoa Chipotle braised Utah lamb, chorizo risotto, posole sauce 27
  • gfFilet Mignon 8oz. Naturally raised beef, horseradish potatoes, grilled asparagus40 with shrimp scampi 52

Sides

  • vgfHorseradish Roasted Potatoes 8
  • vgfSauteed Brocollini 9
  • vgfGrilled Asparagus 12
  • Toasted Orzo Rice Pilaf with fennel butter, roasted red pepper, and roasted garlic 7
  • vgfRosemary Garlic Fries 10
  • gfSpicy Shrimp Scampi Four jumbo shrimp sauteed with garlic, white wine, and chili flakes 12
  • gfCreamed Spinach applewood bacon, parmesan crust 9

gf – Gluten Free / available
v – is / can-be prepared Vegan
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness